Innovation & Entrepreneurship Seminar – Problems & Challenges Facing Open Shellfish Farming

Dan Martino of Cottage City Oysters explains the process of oyster farming to Farm.Field.Sea. guests. Photo: Gabrielle Mannino

As part of the Innovation & Entrepreneurship Seminar Series, the Office for Technology Transfer is pleased to host Dan Martino, co-owner of Cottage City Oysters and Martino’s Seafood on Martha’s Vineyard for his talk “Problems and Challenges Facing Open Ocean Shellfish Farming” on Tuesday, October 22 at noon in the Redfield Auditorium. Come hear the challenges that today’s blue-economy businesses face and how WHOI’s renowned scientists and engineers can help.

Greg and Dan Martino of Cottage City Oysters. Photo: Mark Lovewell

Please contact Gabriel Hendricks with questions: ghendricks@whoi.edu